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Understand the coffee feelings of China and France

Understand the coffee feelings of China and France

Editor's note: the French are famous for their love of coffee. Just because coffee originated in a foreign country doesn't mean that no one in China is used to it. Nowadays, Chinese people like drinking coffee more and more. Do you know what is the coffee culture in China and France? China in China, people like drinking coffee more and more. The coffee culture that follows is full of every moment of life.

2014-08-25
The coffee bean variety bourbon pointed bean is very popular.

The coffee bean variety bourbon pointed bean is very popular.

In addition to round beans, bourbon also has pointed beans. In 181○, coffee farmer Leroy of Bourbon Island found that some coffee trees on the estate had become smaller and produced pointed beans, which were obviously different from Bourbon round beans. Confirmed by botanists as a bourbon variety, commonly known as bourbon pointed bean (BourbonPointLl), has become a legendary delicious coffee that drinks too much and sleeps well.

2015-04-02
Introduce the style of coffee cup

Introduce the style of coffee cup

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-08-30
Variants of bourbon pointed beans are very popular with boutique coffee beans.

Variants of bourbon pointed beans are very popular with boutique coffee beans.

In addition to round beans, bourbon also has pointed beans. In 181○, coffee farmer Leroy of Bourbon Island found that some coffee trees on the estate had become smaller and produced pointed beans, which were obviously different from Bourbon round beans. Confirmed by botanists as a bourbon variety, commonly known as bourbon pointed bean (BourbonPointLl), has become a legendary delicious coffee that drinks too much and sleeps well.

2015-02-12
The choice of flower drawing and cup

The choice of flower drawing and cup

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-09-11
Physical changes of raw beans during heat absorption of roasted coffee beans wholesale raw bean merchants

Physical changes of raw beans during heat absorption of roasted coffee beans wholesale raw bean merchants

Physical changes in roasting of raw beans change the color of coffee beans, evaporate moisture, increase their volume, and make coffee beans become brittle. Almost all people in the coffee industry regard color as the standard to measure the roasting degree of coffee, even if they are named for different roasting degrees, but there is no consensus on the roasting degree symmetrical by each name in the coffee industry. The first stage of roasting coffee beans is "roasting."

2016-06-28
How to use Coffee Bean Grinder

How to use Coffee Bean Grinder

Coffee machine installation-maintenance-maintenance-after-sales part: this paper mainly introduces the skills and matters needing attention in the use of coffee grinder, as well as the structural characteristics and efficacy of coffee grinder. Coffee grinder how to use coffee grinder is an important coffee utensil to turn coffee beans into coffee powder, and it is also a necessary appliance in the home of coffee friends.

2015-11-05
A little knowledge of coffee flower drawing

A little knowledge of coffee flower drawing

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-08-14
Coffee utensils choose flower cups and flowers

Coffee utensils choose flower cups and flowers

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-09-19
The relationship between coffee cups and flower cups

The relationship between coffee cups and flower cups

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-10-22
The strength and skill of pressing coffee powder has a great influence on the quality of coffee.

The strength and skill of pressing coffee powder has a great influence on the quality of coffee.

(Ⅵ) the most mysterious thing about pump pressure brewing coffee is that roasted beans not only contain fragrant flavor, but also contain other substances that taste bad. At the beginning of this century, the Italians found the correct conclusion: pressurizing water can separate these two kinds of substances more effectively. The oil is emulsified and extracted under pressure to form a reddish-brown foam-like crema.

2016-01-18
Italian coffee pull flower common sense detailed explanation pull flower small knowledge

Italian coffee pull flower common sense detailed explanation pull flower small knowledge

High cup High cup with thick foam is the perfect match. Using a tall cup gives you plenty of time to fuse. Full fusion can make coffee taste better, but also can make the flower shape stronger, resulting in clear flower pattern. But the prerequisite is enough foam, some people will only pour hot milk into the cup before forming and keep the foam for the last pull, this

2014-10-30
The basic course of Coffee drawing: cups and cups

The basic course of Coffee drawing: cups and cups

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2015-04-08
The variety Bourbon pointed bean is very popular coffee bean variety China Coffee Network

The variety Bourbon pointed bean is very popular coffee bean variety China Coffee Network

In addition to round beans, bourbon also has pointed beans. In 181○, coffee farmer Leroy of Bourbon Island found that some coffee trees on the estate had become smaller and produced pointed coffee beans, which were obviously different from bourbon round beans. Confirmed by botanists as a bourbon variety, commonly known as bourbon pointed bean (BourbonPointLl), has become the legendary beauty of sleeping well even if you drink too much.

2016-04-20
The relationship between time / temperature ratio and domestic bean dryer

The relationship between time / temperature ratio and domestic bean dryer

Unless you are already an experienced roaster, I suggest that beginners should not ask themselves too much to bake coffee beans that are full of variety. The first step for starters is to learn how to master the relationship between time and baking depth, and first find your own favorite baking depth. Next, if you try to distinguish between different curves and achieve the same coloring.

2015-04-14
Espresso Coffee Machine Terms

Espresso Coffee Machine Terms

Espresso Terminology When you read our History chapter (forthcoming), you will find that you are still facing a very new technology. You'll also get the sense that the technology used in home espresso models is still a decade or more behind that used in commercial models. But at the same time, this phenomenon is changing. For this reason, I also condemn (or thank) the Internet. Over the past few years, we have also

2015-07-14
Espresso Coffee Machine Terminology

Espresso Coffee Machine Terminology

Espresso Terminology When you read our History chapter (forthcoming), you will find that you are still facing a very new technology. You'll also get the sense that the technology used in home espresso models is still a decade or more behind that used in commercial models. But at the same time, this phenomenon is changing. For this reason, I also condemn (or thank) the Internet. Over the past few years, we have also

2015-09-25
The change of the preference of the traditional roasting mode of coffee roasting

The change of the preference of the traditional roasting mode of coffee roasting

Like many other things associated with cultural differences, in the past, there was a special preference for coffee bean baking, but this phenomenon is becoming less and less obvious nowadays. As for the reasons why people prefer a particular baking model, it probably has something to do with the time they live in and the area where they live. We can make regional comparisons on this topic.

2015-04-14
What kind of coffee would you like to make? The skills of buying Coffee and Raw beans

What kind of coffee would you like to make? The skills of buying Coffee and Raw beans

Every kind of raw coffee beans has some inherent mysteries. One of the greatest joys of roasting coffee beans at home is that you can unveil this layer of mystery directly by roasting the beans yourself, instead of just drinking the coffee flavor interpreted by others and losing a lot of fun. Of course, maybe you don't care about the subtle differences between all kinds of coffee beans.

2015-04-14
SCAA barista certification cup coffee test terminology certification required by professional baristas

SCAA barista certification cup coffee test terminology certification required by professional baristas

SCAA consists of two chapters: the baristas Association (Barista Guild of America) and the Baker Association (Roasters Guild), both of which are made up of professional coffee practitioners. Members improve the quality of coffee in the industry through information exchange, skills training and cooperation. At the same time, the Coffee quality Association (CQI) is the public trust machine of SCAA and the largest coffee culture in the coffee industry.

2016-04-25
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